Matcha, a finely ground green tea powder from Japan, has gained worldwide popularity for its rich flavor, vibrant color, and numerous health benefits. Traditionally enjoyed as a hot tea in Japanese ceremonies, matcha has found a refreshing twist as an iced drink, perfect for warm days or as an energy boost.


For Lykkers and others looking to enjoy iced matcha to the fullest, here’s a complete guide — from recipes to top spots to try it.


<h3>The Health Benefits of Matcha</h3>


Matcha is celebrated not only for its taste but also for its health benefits. High in antioxidants, especially a catechin called EGCG, matcha can help reduce inflammation, boost metabolism, and support heart health. Since matcha is made from whole green tea leaves, it contains more nutrients than standard green tea. It also has a moderate amount of caffeine, which provides a gentle energy lift without the jitteriness of coffee, making it an ideal midday pick-me-up.


<h3>Easy Iced Matcha Recipe</h3>


Creating an iced matcha drink at home is simpler than it seems.


<b>Here’s a straightforward recipe to get started</b>:


<b>Ingredients</b>:


1 tsp high-quality matcha powder


1-2 tsp honey or agave syrup (optional)


1 cup cold water


1/2 cup ice cubes


1/2 cup milk (dairy or plant-based)


<b>Instructions</b>:


1. Sift the matcha powder into a bowl to remove any clumps.


2. Add a small amount of cold water and whisk vigorously in a zigzag motion until smooth.


3. Add honey or agave syrup to taste.


4. Pour the matcha over a glass filled with ice.


5. Top up with milk for a creamy iced matcha or simply add more cold water for a lighter version.


This drink is highly customizable. Adjust the amount of matcha for a stronger flavor, or experiment with different milk types, such as oat or almond, for a unique twist.


HOW TO MAKE AN ICED MATCHA LATTE

Video by Sasha Colina


<h3>Where to Enjoy the Best Iced Matcha</h3>


For those who prefer to try iced matcha prepared by skilled baristas.


<b>Here are a few must-visit locations known for their exceptional matcha drinks</b>:


<b>1. Tokyo, Japan – Ippodo Tea</b>: With over three centuries of tea expertise, Ippodo offers one of the most authentic matcha experiences. Their iced matcha is smooth, vibrant, and perfectly balanced. Prices are around ¥700, and it’s worth the visit for anyone in Tokyo.


<b>2. New York City, USA – Cha Cha Matcha</b>: Known for its trendy ambiance and colorful drinks, Cha Cha Matcha offers an iced matcha latte that’s as visually appealing as it is delicious. Expect to pay around $6 for a drink. This spot is popular among matcha fans and offers unique twists, such as lavender or vanilla flavors.


<b>3. London, UK – Matcha & Beyond</b>: Dedicated to premium matcha, this café serves iced matcha in various forms, from classic lattes to iced matcha with coconut milk. Drinks are priced at around £4-5, and the cozy atmosphere makes it a delightful spot to unwind.


<h3>Matcha Tips for Lykkers</h3>


For those looking to explore matcha further.


<b>Here are a few tips to elevate your matcha experience</b>:


<b>Quality Matters</b>: When buying matcha powder, look for ceremonial-grade matcha for drinking. It’s more vibrant and less bitter than culinary-grade matcha, which is better suited for baking.


<b>Experiment with Sweeteners</b>: Matcha has an earthy taste, which can be an acquired flavor. Adding a touch of honey, vanilla syrup, or even a bit of cinnamon can help balance the flavors without overpowering the matcha.


<b>Try Different Milk Options</b>: The milk you choose can impact the flavor of iced matcha. Almond milk adds a hint of nuttiness, while oat milk creates a creamy, smooth texture.


<h3>Matcha Beyond Drinks</h3>


Matcha is not limited to drinks; it’s also popular in desserts. Matcha ice cream, cookies, and even cakes are widely available in places with a strong tea culture, particularly in Japan. If you’re visiting a city with Japanese dessert shops or specialty cafés, trying matcha desserts is a must.


For a unique food experience, look for matcha mochi (chewy rice cakes filled with matcha-flavored paste) or matcha cheesecake, both of which offer a blend of sweetness with the distinctive taste of matcha.


<h3>Final Thoughts for Lykkers</h3>


Iced matcha, with its refreshing flavor and health benefits, offers a delightful alternative to traditional iced drinks. Whether enjoyed as a simple iced tea or a creamy latte, matcha brings a unique experience to any tea lover’s day.


For Lykkers and everyone eager to explore the world of matcha, trying an iced version at home or visiting a specialty café is a rewarding experience. This drink not only tastes fantastic but also offers a gentle boost, making it a perfect addition to any day.